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Formerly known as The Gold Standard, this annual food and wine event from L.A. Weekly always packs a gluttonous punch. Now in its fifth year, the restaurant list is longer than ever, featuring heavy local hitters like Parks BBQ, Picca, Mo-Chica, Lukshon, Night + Market, Jitlada and others. Wines will be curated by the folks at Buzz Wine and Beer shop downtown, with notable entries from J Brix, Broadside, Horse & Plow and more. Tickets to the 4-hour event are on sale now, and there will be no day of sales at the door.

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