The Public Kitchen is your source for the best in California cooking, with recipes from local restaurants, KCET's on-air shows, and our team of expert recipe writers. We feature ideas for Meatless Mondays and Wheatless Wednesdays, and plenty of delicious dishes for any day of the week! Join our newsletter here for an exclusive recipe every Thursday!
Rhubarb and strawberries seem to be soul mates. The two are a classic pairing and for very good reason -- sweet strawberry tames tart rhubarb, while rhubarb enhances and brightens the floral fragrance of strawberry.
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