Test cook Julia Collin Davison shows host Christopher Kimball how to make the Best Prime Rib and perfectly Roasted Brussels Sprouts at home. Finally, tasting expert Jack Bishop challenges Chris to a tasting of premium butters.
Chefs, cooks, testers and tasters, led by ATK's "editor-in-chef" Christopher Kimball, reveal the best ways to prepare favorite dishes.
Hungry? KCET brings you Southern California on a plate. Visit our new food section for the latest on L.A. eats, recipes and tips. KCET Food
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