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Test cook Julia Collin Davison uncovers the secrets to perfect Slow-Roasted Pork Shoulder. Then, equipment expert Adam Ried reviews cheap digital thermometers in the Equipment Corner. And finally, host Christopher Kimball travels to Saratoga Orchards to learn about the best apples for baking, and test cook Bridget Lancaster shows Chris how to make the Best Baked Apples.
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About the show
Chefs, cooks, testers, and tasters, led by America's Test Kitchen's sartorial "editor-in-chef" Christopher Kimball, reveal the best ways to prepare classic dishes.