Shows > Cook's Country from America's Test Kitchen > Beef Meets Grill
Bridget Lancaster shows host Christopher Kimball how to make real Texas Barbecued Beef ribs at home. next, equipment expert Adam Reid reviews paper plates, and finally, Julia Collin Davison uncovers the secrets to preparing perfectly char-Grilled steaks at home.
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COOK'S COUNTRY FROM AMERICA'S TEST KITCHEN features regional home cooking from across the country. The series, like the successful Cook's Country magazine, approaches food in a practical, no-nonsense way. In a renovated 1806 farmhouse, the cast scientifically re-imagines family-friendly recipes for the modern home cook.
Tom "TK" Nagano takes Free Lunch to the quintessential Los Angeles dive bar. Meet a colorful cast of characters in this one time speakeasy and haunt of Charles Bukowski.
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