Xochimilco: Cooking with Flowers

Sorry, there are no airings at this time. Please check this page for future updates.
Pati takes you to Xochimilco, the legendary floating gardens of Mexico, and sprinkles a few flowers into some impressive but easy Mexican recipes. Squash Blossom Quesadillas; Hibiscus and Pecan Mole; Rose Petal, Marshmallow, Mango and Pistachio Ice Cream.

LEAVE A COMMENT Leave Comment