February 2012 Archives
Tea-Smoked Trout with Thai Cucumber Tomato Salad and Crispy-Skin Snapper with Fennel are prepared.
Ming takes Singapore street food and makes his favorite street food in the middle of all the action
Pan-Roasted Chicken with Orzo Sausage Risotto and Pan-Roasted Halibut with Eggplant Caponata.
Ming cooks Coq au Vin and Red Roast Duck with Scallion Pancakes with his parents Steven and Iris.
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The Emmy-nominated public television series SIMPLY MING is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his...
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