When Griffith D. Compton donated his land to incorporate and create the city of Compton in 1889, he stipulated that a certain acreage be zoned for agricultural purposes only, and Richland Farms was born. The large residential lots of Richland Farms provided residents with enough space to raise a family, have a barn, tend to livestock and grow food. So it was no surprise that when black families began migrating from the rural South in the 1950's, they found their 'home away from home' in this small community. And although it didn't support large-scale agricultural business, the area did allow residents to work the land for their own use and benefit of the community.
This informal practice had largely disappeared by the late 70's and 80's, when being called "rural" or "country" began to strike many black people in Compton as a slur. Younger generations sold land their families had worked for decades, moving away or simply abandoned both farm work and the quest for sustainability. In the 1990's, though, when rural Latinos from Mexico and Central America began to migrate to Los Angeles in earnest, the same features that had made Compton and Richland Farms attractive to a previous group of migrants made them a draw for a new immigrant population.
Support for the Departures' Los Angeles River installment is provided through these funders and local community partners, as well as from viewers like you.
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CHANGE BEGINS AT HOME
Even with all the efforts for change from political, medical and public health communities, change ultimately begins at home. Consumers must begin to educate themselves and take action toward making healthier more just food decisions.
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ENSURING A BETTER FUTURE FOR OUR CHILDREN
Children face enormous health risks because of the current system; therefore addressing child nutrition in government entities and in the home is critical to foster a new generation that will hopefully make conscious food choices.
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CHANGE AT THE COMMUNITY LEVEL
Food change can easily begin at the community level with community gardens. Not only do these gardens increase food access, but they also transform neighborhoods in need of something beautiful and positive to identify with.
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THE SMALL FARM SOLUTION: BUILDING A HYPER LOCAL FOOD SYSTEM
Building a hyper local food system will ensure food security for everyone in the urban core, with local farmers once again supplying the city's demand with healthy produce.






















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