Midnight Snack
Night owls show us where to eat after dark.
"Often, the burger is kind of overcome by the bun. You have a small meat-to-bun ratio. This huge burger and smaller bun is kind of better."
"I like to call it the Ron Burgundy of restaurants. It's like, stay classy, Los Angeles."
"Stick that in the oven for like thirty minutes or so and you got Kansas City barbecue in your apartment in Los Angeles."
"I have scripts collecting dust on the finest shelves of Hollywood."
"I was here one time and I ordered a veggie burrito and they ran out of veggie stuff so they just put together a regular burrito and were like, 'Sorry.'"
"The longer, faster rides hurt. Your whole body is in pain. It feels like your face is melting."
"Community" writer Adam Countee on burgers, Dan Harmon, and steak pie. And the blanket he keeps at work.
"I have a secret to avoid the munchies. I eat Armenian pickled turnips or something with a lot of flavor that will blast your mouth."
"Metallica sent us a contract and put a few restrictions. One of the actual bullet points of the contract is that we had to create a burger after them. That's awesome."
"It's like the comedy club audience and I have a mutual agreement -- you won't take interest in me and I won't take an interest in you. We've both kept up our end of the bargain."
"I love the beer selection -- all from California. You can feel good because when you're getting drunk, you're getting drunk for California."
Riley More, a DJ, roller skater and dancer, has strong opinions about both music and rice.
Nicole Cifani is a DJ, both in clubs and on the radio, and for years her one true late-night love has been Canter's.
Mike White, a writer for TMZ and now a regular player on the website's TV show, burns the candle on both ends these days.
Hidden in Koreatown behind an unmarked doorway -- or, more accurately, an overly-marked doorway, as it had about three different and highly-confusing addresses on it -- the atmosphere is best described as "squatter chic."
Think there aren't any restaurants open late in L.A.? Residents who work late beg to differ. Comedian and actor Matt Braunger talked about unusual food, unusual commercials and unusual families over late-night sushi Downtown.
Think there aren't any restaurants open late in L.A.? Residents who work late beg to differ. Comedy duo Dave Ross and Jake Weisman talk chandeliers and carpools at their favorite, midwestern-y diner.
Comedy duo Bryan Safi and Erin Gibson shared their feelings about ukeleles and breakfast for dinner with KCET.
Satirist and fourth meal enthusiast Alex Blagg holds forth on social media, being a grown-up, and getting sauce all over your face.
Comedian and actor T.J. Miller has a lot of late nights out after a set. A man of varied tastes, for dinner he either gets pepperoni pizza or oysters.
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