Following a screening of Sony Pictures Classics' "David Crosby: Remember My Name," director A.J. Eaton attended a Q&A hosted by Cinema Series host Pete Hammond.
A Q&A will immediately follow the screening with producer Neal H. Moritz.
KCET and PBS SoCal held a sneak peek of PBS upcoming programs celebrating the 50th anniversary of the lunar landing and the latest advances in space exploration.
Huell drops by the California State Mining and Mineral Museum in Mariposa.
Off the coast of California, the disappearing abalone population is raising flags about ocean health and the lasting impact of rising sea temperatures, acidification and pollution.
The world’s largest land predator is under threat, and George is heading to Canada’s far north to see how polar bears are coping with their rapidly changing climate.
Solar power is changing lives in unexpected places. This episode visits with unique solar power training programs in Zanzibar and Los Angeles.
We love well-made musical instruments not only for the music they produce or for the craft required to create them; we love them because they embody a deeper connection between nature and art.
Former NYC superstar Chef Gavin Kaysen has headed back to his mid-west roots to put his hometown of Minneapolis on the culinary hot map.
Andreas travels along the coast of Western Norway.
In Chengdu, a snack is called a small bite, or 'xiao chi'. But a 'xiao chi' is really a lot more than just a simple snack.
Nick recounts warm memories from a childhood spent on his family's farm in Sicily - and the enduring influence of one chicken in particular.
In El Monte, where nearly half the city is classified a food desert, students and gardeners grow a lush garden with even bigger plans for the future.
As an independent contractor, Daniel “Seko” Uaina drives merchandise for some of the largest corporations in the world yet he struggles to make ends meet.
Cultural historian and co-author of the seminal, “An Architectural Guidebook to Los Angeles,” Robert Winter has died at the age of 94. His passing has left many in this vast, complicated city saddened.
In the heart of San Diego a group of East African women is running catering services to promote entrepreneurship and implement the valuable skills refugees bring to the table.
Thursday on the NewsHour, President Trump announces he’s ending his legal battle to add a controversial citizenship question to the 2020 census.
Wednesday on the NewsHour, Labor Secretary Alex Acosta publicly addresses his role in the controversial 2008 prosecution of sex offender Jeffrey Epstein.
Monday on the NewsHour, how residents of Southern California are coping with earthquake aftermath.
Tuesday on the NewsHour, new charges against billionaire Jeffrey Epstein renew attention to the problem of child sex trafficking in the U.S.
"Blue Sky Metropolis" is the untold story of how aerospace was central to the growth of California and its emergence as an economic power.
"Artbound" explores and illuminates the cultural issues of our times, providing critical in-depth analysis of how the arts and culture affects our society.
"Earth Focus" is an environmental news magazine that features investigative reports and in-depth stories about our changing environment and how it affects people around the world.
On "Broken Bread," chef Roy Choi explores social justice issues in Los Angeles and those who use food for change.
"LA Foodways" looks at the storied agricultural history of Los Angeles to understand present food waste challenges and opportunities to bring fresh foods to urban communities.
KCET's weekly news documentary series investigates and reports on the issues that affect Southern California, from the economy to the environment.
July 16, 2019 - PBS NewsHour Full Episode
Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.
Located on the Central Coast, Huell Howser discovers Montana de Oro State Park's boundless natural beauty which includes rugged cliffs, secluded beaches, streams and canyons.
July 15, 2019 - PBS NewsHour Full Episode
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This recipe for cabbage and daikon kimchi is a traditional Korean specialty from Los Angeles’ Jun Won Banchan Shop.