Jean Trinh | KCET
Jean Trinh is a food and entertainment writer, whose work has appeared in VICE, Los Angeles Magazine, LA Weekly, GOOD and The Daily Beast. Previously, she was the Deputy Editor at LAist, and once landed the prestigious role as a judge for a bacon festival cook-off.
Post date: 2018-03-14T03:05:53-07:00
When you take road trips and consider art — rather than the cities — as the main attraction, the journey brings about a transformative experience. Here are some road trips to take in the name of art.
Post date: 2017-11-29T10:11:04-08:00
There are many thriving Vietnamese communities in the United States which are also flourishing as culinary destinations.
Post date: 2017-10-04T09:18:43-07:00
Tijuana-based artist collective, Dignicraft, gives depth to indigenous Purépecha piñatas artisans and their painstaking craft.
Post date: 2017-09-27T11:33:21-07:00
It’s not often that artworks that emerge out of community activism and social practices get center stage in art galleries, which makes the latest exhibit at Otis College of Art and Design a particularly unique and poignant one.
Post date: 2017-06-13T11:30:26-07:00
The drive from California to the Arizona border on Interstate 8 can be an uneventful one, until you reach a 21-foot, pink-granite pyramid curiously erected in the Sonoran Desert that marks the “Center of the World.”
Post date: 2017-04-21T09:21:03-07:00
There’s a growing entrepreneurial drive that’s galvanizing restaurateurs to open up shop in L.A. neighborhoods at risk or in the midst of gentrification. If they do it right, however, owners can help lessen the negative effects that come with that change.