Momo Chang | KCET
Momo Chang is a freelance journalist based in Oakland, CA. Her work focuses on telling cultural stories through the lens of healthcare, immigration, and food. She has written for the East Bay Express, SF Chronicle, KQED Bay Area Bites, and WIRED. She is a contributing editor for Hyphen magazine and is the Content Manager at the Center for Asian American Media.
Post date: 2018-12-05T10:07:45-08:00
Since it opened in 2005, La Cocina has grown 35 food businesses. This incubator kitchen gives mostly women, immigrants, moms and refugees a chance to succeed as a food entrepreneur in a highly competitive and male-dominated industry.
Post date: 2018-11-15T16:34:06-08:00
The founders of mak’amham and Café Ohlone in the Bay Area want to bring back Indigenous ways and honor the ancestors who preserved traditions in the face of colonization.