barbecue | KCET
barbecue
KL Featured Category
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BBQ
The Migrant Kitchen
Studio City's Scrumptuously Smoky Underground BBQ Shop
Post date:In Studio City, a clandestine barbecue operation is in progress. It's one man's homage to his harrowing immigrant experience and to the global art of expertly burning meat.
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barbecue
Food
Grilled Lamb Kofte with Yogurt-Garlic Sauce
Post date:Anything with lots of herbs and spice cooked on a charcoal grill is a win for flavor.
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the public kitchen
Food
Weekend Recipe: Grilled Bone-In Pork Roast with Orange Salsa
Post date:America's Test Kitchen did some important research and found that "flavor from the bone can migrate into the meat."
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the public kitchen
Food
Weekend Recipe: Grilled Cabbage
Post date:Fans of cabbage will love this recipe, but it just might win over those who were on the fence about the leafy vegetable, too.
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barbecue
Food
Weekend Recipe: Smoky Pulled Pork on a Gas Grill
Post date:In the battle between gas and charcoal grill, gas wins this round.
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barbecue
Food
Weekend Recipe: Grilled Chuck Steaks
Post date:Make your own chuck steak by using a more tender chuck-eye roast instead.
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barbecue
Food
Weekend Recipe: Grilled Balsamic Beef Skewers
Post date:For this recipe, use steak tips for tenderness and quick cooking.
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barbecue
Food
Weekend Recipe: Grilled Chicken Leg Quarters with Lime Dressing
Post date:When it comes to grilled meat, chicken doesn't get a lot of respect. This recipe could change that.
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barbecue
Food
Weekend Recipe: Charcoal-Grilled Tuna Steaks with Red Wine Vinegar and Mustard Vinaigrette
Post date:The secret to tender tuna steaks: brushing them with a vinaigrette just before they go on the grill.
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barbecue
Food
Recipe: Ultimate Charcoal-Grilled Steaks
Post date:Browning steaks over a charcoal chimney may seem a bit fiddly at first, but the perfect crust and charcoal flavor you'll get on the meat will be worth it.
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Bacon Recipes
Food
Recipe: Charcoal-Grilled Barbecued Chicken Kebabs
Post date:The paste might seem weird at first but it works to keeps the meat moist while it's cooking on a fiery grill. The extra bump of flavor can't hurt either.
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barbecue
Food
Drinking Red, White, and Blue
Post date:You can't go wrong with these wine and beer picks for the Fourth of July.
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fireworks
Food
Where to Celebrate the 4th of July Around Los Angeles
Post date:Whether you're planning to splash out on an all-day excursion or simply looking for a cheap (and sparkly) 4th, make it a fun and memorable Independence Day.
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barbecue
Food
Weekend Recipe: Tender, Juicy Grilled Burgers
Post date:We really love a good burger recipe -- how can you blame us for our slight obsession?
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the public kitchen
Food
Weekend Recipe: Sweet and Tangy Barbecued Chicken
Post date:Never scramble for a rub and sauce recipe for your barbecued chicken again (and don't even think about buying the bottled stuff at the supermarket).
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the public kitchen
Food
Weekend Recipe: Grill-Roasted Beef Short Ribs
Post date:Start the ribs in the oven and finish them off in the grill for flavor and texture.
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the public kitchen
Food
A Summery Barbecue Menu for Father's Day
Post date:These recipes will satisfy dads and the rest of the crowd on Sunday. Three cheers for dads!
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barbecue
Food
Weekend Recipe: Grilled Spicy Marmalade-Glazed Baby Back Ribs
Post date:We know that boiling ribs before setting them on the grill is controversial, but cutting the cooking time down by half is tempting for any home cook.
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barbecue
Food
Weekend Recipe: Barbecued Pulled Chicken
Post date:Serve this barbecued pulled chicken on hamburger buns, potato bread rolls, brioche buns, or even plain white bread drenched in the vinegar-based sauce.
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barbecue
Food
Weekend Recipe: Barbecued Burnt Ends
Post date:This recipe will save you a trip to Kansas City!