Syrah | KCET
Syrah
KL Featured Category
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socal spirits
Food
Making Syrah in Santa Barbara
Post date:"We are still successful as a winery focusing on syrah and Rhone varietal wines. These wines are obscure for most people, but that is really part of the charm."
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red wine
Food
Hocus Pocus: No Need For Magic With This California Syrah
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Syrah
Food
California Wine: The Other Side of the Coin
Post date:The wine speaks with the same jovial tone of its label, and much like the depiction of a magician hovering above a crowd, this wine is a kind of magic.
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Paso Robles
Food
California Wine: The Reasonability of Seasonability
Post date:While we live in a culture that's removed the need to wait, one wine worth it is the Broc Cellars Vine Starr Red.
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Food
California Wine: Watermelon Rosé
Post date:This rosé is complete and delicious on its own, but sipping it with salted watermelon it will make the day feel warmer.
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Syrah
Food
California Wine: Well Written Wines
Post date:The Piedrasassi P.S. Syrah is a wine that can say something profound without having to say too much.
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Santa Barbara
Food
California Wine: What You See, Ain't What You Get
Post date:California law states that a wine must be 75% of a particular grape to carry that name on the label. The label need not include any information about what comprises the other 25%.
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Viognier
Food
California Wine: A Syrah is Born
Post date:A great everyday drink, whether perfectly paired with grilled meats or slowly sipped on the sofa in the soft glow of an awards show.
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Sierra Nevadas
Food
California Wine: Super Natural
Post date:"Natural" is a term rarely used in regards to wine, but when it is, the results can be outstanding.
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Central Coast
Food
California Wine: Tablas Creek Unique
Post date:Paso Robles' hot weather makes for sweeter wines, except at Tablas Creek.
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Central Coast
Food
California Wine: It's Good to be a Wine Snob
Post date:It takes more than just using "organically grown" grapes to make a good wine.