Infographic: Eat Local This Thanksgiving | KCET
Infographic: Eat Local This Thanksgiving
When contemplating our menus for the upcoming holiday season, we were wondering how much of the traditional Thanksgiving meal could be sourced from right here in Southern California.
As it turns out, almost the whole feast is covered! The one glaring omission is the cranberry, which doesn't seem to be grown on a commercial level in California. (Though you don't need a bog to grow your own. Just a potted cranberry shrub and a lot of patience.)
From humanely-raised heritage turkeys to pies made from local fruit in Santa Ynez, plus all the in-between vegetables, fruits, and nuts you need, you can gather your own Southern California cornucopia.
Happy Turkey Day!
Learn how to prepare Enfrijoladas from "No Passport Required."
A Q&A will immediately follow the screening with director Gavin Hood.
Southland law enforcement groups and community organizations today hailed the governor's signing of legislation that redefines when officers and deputies can use deadly force.
A Los Angeles County sheriff's deputy who was fired over domestic violence allegations but rehired after Alex Villanueva was elected sheriff was ordered by a judge today to surrender his badge and gun.
- 1 of 198
- next ›