Skip to main content

Midnight Snack: The Village Idiot with The Groundlings

Support Provided By

Think there aren't any restaurants open late in L.A.? Residents who work late beg to differ. Corey Podell, Stephanie Allynne, and Courtney Pauroso, actresses and Groundlings members, took us to their regular post-stage spot.

As I sit down to The Village Idiot bar with my conspicuous yellow legal pad, men swarm me. Normally, this is a good thing. This time, not so much. As I try to take a picture of my Ginger Spice cocktail in the roomy darkness, an older barfly asks me what I?m doing.

"I?m writing a feature on late-night food for KCET. This one is about where the Groundlings go to eat after their shows."

Just then a few Groundlings from the ?Camp Sunday? troupe walk past.

"The Groundlings don?t come here!" The man is drunk, spitting out accidental pieces of
self-righteousness. "They go to Frank?s. You heard of Frank?s, right?"

I shake my head.

"You don?t know Frank?s? What kinda reporter are you? You?re the worst. I know a guy
who writes for TIME."

A man on my other side says, "I don?t know him. I?m just here waiting for drugs. I hope they come."

"What kind of drugs?" I have to ask.

"Cocaine."

So, the first thing I learn about The Village Idiot is that it?s home to colorful locals. And that drug transactions may occasionally take place. At 11pm on a Sunday, the restaurant/bar is sprinkled with a variety of beautiful Hollywood types, tattooed hipsters, and every single member of the Groundlings Sunday Company. With high ceilings, chalkboard menus, and deer antler wallpaper, the Village Idiot is hip yet comfortable. Nobody seems to be trying too hard.

after1

Stephanie Allynne, Corey Podell, and Courtney Pauroso sit down with me. Stephanie orders a Ginger Spice cocktail too. A Village Idiot speciality, it mixes ginger liqueur, mint, bitters, and lemon juice with a dash of cayenne sprinkled on top. It burns the throat in the best way.

Ginger Spice

Laurenne: Having just rehearsed all day and performed a long show, I must ask: Are you guys tired?

Courtney: Not at all.

Corey: We are always so packed with adrenaline after our shows.

Stephanie: Sometimes I am so pumped after a show, I just spend an hour driving around LA. It?s actually beautiful when there?s no traffic.

Corey: We should be tired, but it?s nice to be together after a show and decompress. We like to talk about how everything went and what worked.

Laurenne: How was tonight?s show?

Corey: It was fun. The audience was more into smiling than laughing, but we had a lot of fun. Speaking of food, Stephanie had to eat big pixie sticks on stage.

Stephanie: Yeah. It was gross. Pixie sticks aren?t as fun when you?re an adult. I?m not hungry.

The comedians in character

Laurenne: Do you go out after every show?

Corey: Yes. We divide our time between the Village Idiot and the Dark Room. We have pitch meetings on Wednesday nights and shows on Sunday nights, so there is always someone who wants to head out afterwards for "a drink," which is never "a drink." We always come here because the food is really good, and it?s convenient, but the Dark Room just started serving food and it?s cheaper.

Laurenne: So this place isn?t really the best for those on a budget?

Corey: We usually get small stuff. Fries or sides. You won?t see us getting the hanger steak or real dinner items.

Courtney: A lot of drinking and a lot of shared food. It?s more about socializing and less about getting a good dinner at 11pm.

Corey: We eat so much during the day. There?s actually a person at Groundlings whose job it is to get us really good snacks. So we?re surrounded by food all day. It?s really hard. By the time we get here, I feel too guilty to go for a hanger steak.

A very handsome waiter takes our order. I get a rosé, which makes me feel French and summery. Courtney, a vegetarian, orders the vegetable pie. It?s a homey specialty with a gourmet spin, its thick flaky crust filled with corn, cherry tomatoes, poblano chile, romano beans, zucchini, okra, and basil. Corey, to feel less guilty, opts for a plate of brussels sprouts sauteed with bacon. The very handsome server says his favorite item, since he?s not on a diet, is the pub burger with its balsamic onion relish.

Vegetable Pie

Laurenne: So you guys share food together after the show, you write together all week, and you do a show every Sunday. Do you ever get sick of each other?

Stephanie: Not of each other.

Courtney: Nope.

Corey: Not really, no.

Stephanie: I?ve stopped going out all the time afterward.

Laurenne: Do you ever feel like you?re missing out if you don?t come here after the show?

Stephanie: Nah. It?s so constant. There?s always someone going out, and you can just pick it back up again when you feel like it.

Corey Podell

Laurenne: Man, being a Groundling sounds pretty fun.

Corey: Yeah.

Stephanie: Yeah.

Courtney: Yeah.

They stare dreamily at each other, three young working Hollywood actresses who share
each other?s food, wigs, and words throughout the week. After the beautiful veggie pie,
the delicious guilt-free brussels sprouts, and the answers scribbled on my yellow legal
pad, our extremely handsome waiter leads us to a spot at the bar. It is still pretty packed
at midnight. The famous selection of imported ales bring in a constant flow.

Unfortunately the man waiting for cocaine is gone. I?m disappointed I didn?t get to see
the transaction go down. Maybe next Sunday.

The Village Idiot
7383 Melrose Avenue
Los Angeles, CA 90046
323-655-3331

Follow us on Twitter here.
Follow us on Facebook here.

Support Provided By
Read More
A black and white photo of an adult dressed as the easter bunny with a giant costumed head, holding a little girl on their left who gives it a kiss on the cheek and, with his right arm, holding a little boy who brings his hands to his eyes as though wiping away tears.

Behold the Bunnies and Bonnets of L.A.'s Past Easter Celebrations

The onset of the spring season heralds the arrival of fragrant flowers in bloom — and all the critters that enjoy them, including the Easter bunny and families who anticipate his arrival with egg hunts, parades and questionable fashion choices.
A black and white image of an elephant holding a broom with its trunk. A man is seen near the elephant, walking towards the animal.

Lions and Tigers and Cameras! How the Movies Gave Los Angeles a Zoo

The early days of the movies in Los Angeles inadvertently allowed visitors to experience the largest collection of animals in the western United States. When animals weren't appearing in a movie, they were rented out to other film companies, performed for studio visitors, or in the case of filmmaker William Selig's collection — an opportunity to create one of Los Angeles' first zoos.
A vertical, black and white portrait of a blonde woman wearing a sparkly four-leaf clover costume as she holds her arms out and extends a leg as though in a curtsy.

Irish for a Day: L.A.'s History of 'Going Green' on St. Patrick's Day

Whether it was a parade, dance, tea party, home celebration or just enjoying a good ol' wee dram of whisky, here's a photo essay of how Los Angeles donned its green apparel to celebrate St. Patrick's Day and embrace the luck o' the Irish over the years.