Pass the Salsa, L.A. | KCET
Pass the Salsa, L.A.
In Los Angeles, salsa is not just a condiment. Here, salsa is king. Spicy, hot, mild, pico de gallo, pineapple, double-roasted, corn, guacamole, red sauce, green sauce, black sauce, wild sauce, chipotle, mango... and on and on and on. There are more varieties of salsa within a stone throw's of your apartment than there are stars on the Hollywood Walk of Fame. So today, on our designated day of celebration for National Salsa Month, we bring out salsa's glory through all its incarnations.
Thousands of Haitian refugee families continue to be stranded in Tijuana, a city far from where they hoped would be their final destination. Since their arrival, photojournalist Omar Martínez has been documenting their Mexican lives.
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Roughly 90 years later, the legacy of San Luis Obispo's Motel Inn still stands, along with part of the original building.