Broken Bread Press Materials | KCET
Broken Bread Press Materials
Co-produced by KCET and Tastemade, each half-hour episode of BROKEN BREAD profiles individuals and organizations who make a difference in their communities through food. Known for his home-grown approach to conscious cooking and community-building, Chef Choi uncovers innovative culinary and agricultural practices that transform food access, food justice and community. The series explores neighborhoods across Los Angeles, telling the stories of the trailblazers in the social conscious food movement including Father Greg Boyle (Homeboy Industries), Robert Egger (LA Kitchen), Olympia Auset (Suprmarkt), Mar Diego (Dough Girl) and more.
In each episode, Roy undergoes a journey of discovery that challenges the status quo—and his own assumptions—about the problems facing our food system. While the journeys are deeply personal and informed by Roy’s own experiences, BROKEN BREAD explores some of the most pressing issues facing the food industry and our society: food deserts, food waste, immigration, sustainability, among others.
Visit Brokenbread.tv to learn about the organizations and the issues through articles, resource guides, and recipes. Viewers can take a deeper dive into the social justice issues explored in the series, and ways in which they can become activated to advance change.
Enter to win a pair of tickets to Aquarium of the Pacific.
Slated to open in 2021, the Thom Mayne-designed building has been more than a decade coming. But it looks worth the wait.
Following a preview screening of the Judy Garland biopic “Judy,” star Renée Zellweger shared her experience portraying the Hollywood legend with KCET Cinema Series host Pete Hammond.
A Q&A will immediately follow the screening with director Alfonso Gómez-Rejón.
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