Forest Canopy

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  • ... wholesome pastries. This cake , created by KCET chef Joanne Weir , is made mostly from pantry staples, but the floral, fruity ... sugar. See show times for "Joanne Weir's Cooking Class " here! [Top photo by Flickr user Sifu Renka] ...
  • ... of pestos that are perfect for fall -- they're not made with basil, but with herbs , vegetables, and nuts that make their ... transfer garlic to bowl and rinse under cold water to stop cooking . Peel and mince garlic. Add ravioli and 1 tablespoon salt to boiling ...
  • Homemade is worth the effort with this one. This precise recipe from America's Test Kitchen yields ... courtesy America's Test Kitchen Salmon Cakes Serves 4 If buying a skin-on salmon fillet, purchase 1 ... salmon cakes with lemon wedges and/or tartar sauce . 3 tablespoons plus 3/4 cup panko bread crumbs 2 tablespoons minced ...
  • ... of tarragon drying at home | Photo by Maria Zizka Start with vibrant, fresh herbs . Those with hardy leaves (oregano, bay, ... it in a dark, cool place. The general rule of thumb for cooking with dried herbs goes like this: For every tablespoon of ... {"additionalClasses":""}] Herb -Crusted Salmon | Photo by Maria Zizka Herb -Crusted Salmon Serves 2 This ...
  • Hass avocados and wild salmon overlap this time of year. Plus, we've got the story on Hass avocados' ... supreme. The Hass variety (whose name actually rhymes with pass, not moss) accounts for approximately 90 percent of the state's ... and nutty fruits. Pan-Roasted Salmon with Avocado Sauce During California's Hass avocado season, wild Pacific salmon ...
  • ... {"additionalClasses":""}] Roasted Olives with Citrus and Herbs Olives are an old party standby but if you ... oil ; it's fantastic in a vinaigrette or as a dipping sauce for bread. Roasted Olives with Citrus and Herbs Serves ...
  • Anything with lots of herbs and spice cooked on a charcoal grill is a win for ... Eastern sides and garnishes. Along with the yogurt sauce recipe from Cook 's Illustrated, fill your spread with flatbread, ... are partially covered with ash, pour into pan. Set cooking grate in place, cover, and open lid vent completely. Heat grill until ...
  • ... courtesy America's Test Kitchen Poached Salmon with Herb and Caper Vinaigrette Serves 4 2 lemons 2 tablespoons chopped ... Return pan to high heat and simmer cooking liquid until slightly thickened and reduced to 2 tablespoons, 4 to 5 ...
  • This festive beet salad is dressed with bagna cauda, a Northern Italian sauce made of olive oil , garlic, and anchovies. ... NutsBuckwheat Blini with Smoked Salmon Eggnog Ice CreamSpinach Packages with Sesame and Za'atarBalsamic ...
  • ... more interesting flavor. The chipotle orange cocktail sauce helps with that as well! We got this flavorful recipe from Steven Raichlen, KCET ...

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