Forest Canopy

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  • ... the kitchen of the Sky Valley Swap Meet café, smiling with what few teeth remained in his gums, long white whiskers exploding from ... with Queens of the Stone Age frontman Josh Homme and chef Anthony Bourdain. "They had called saying they wanted to come and film ...
  • ... Jamaican music and the first thing they will think of is Bob Marley. While the legacy of Marley is alive and well, in this episode, Jacob Edgar visits with some of today's most popular reggae artists who are keeping roots reggae ...
  • ... one of the most acclaimed wine photographers is Bob Dickey: his photos appear in countless publications and on winery web ... were doing. I would say, 'This is a different company with a different style, why should you do things the way others do?'" ...
  • DINING WITH THE CHEF introduces Americans to the techniques, ingredients and harmony of ... chef Tatsuo Saito, and co-host Patrick Harlan who cooks with chef Rika Yukimasa, with occasional appearances by other guest ...
  • ... is Love?", the number one hit J-MELO viewers helped create with Morning Musume'14. ...
  • ... in the Suruga Bay, making them a rare treat. The host and chef will meet the third-generation chef of a seafood restaurant in Yui ... they'll learn about sakura shrimp kaki-age, made with the lightest batter possible to give it a light, crisp crunch, while ...
  • In this episode, they'll be cooking with fukinoto butterbur shoots, a spring vegetable with just a hint of bitterness. For the first dish, they'll make an ... variation on a rural Japanese home-cooked dish, fukinoto with miso. The main dish is crispy and delicious tempura with spring ...
  • ... complexity. They will also focus on side dish soups made with ginger, and showing a simple recipe for one of the many different Japanese dishes made with ginger. ...
  • ... fresh fish. They'll also show how to make grilled tofu with a miso sauce which is perfect as an appetizer, as well as a warming ... comfort food, shiratama-shiruko (sweet azuki bean soup with rice dumplings) for dessert. ...
  • ... be making a Japanese favorite, tonkatsu pork cutlets made with pork tenderloin-crispy on the outside, and juicy on the inside. To get ... show how to make an original tonkatsu sauce recipe with pork belly, full of deliciously chunky ingredients and rich in ...

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