Desert Road

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  • ... grapes you've never heard of are making some amazing California wine . [scald=37180:kl_image_original_context ... tend to represent some of the highest quality, most food -friendly Piedmontese values on the market today. But they get next to no ...
  • There are more Italian wines out there than just Chianti and Pinot Grigio. ... in Los Angeles for a while, and you'll overhear plenty of conversations about the film industry. These can come at any moment, no ... Quick! Name an Italian red wine and an Italian white. Scan the country for answers and you will hear ...
  • By 1869, wine production reached four million gallons of wine annually, making Los Angeles the wine capital of California . [scald=26454:kl_image_original_context ... Winery at N. Alameda near Olvera Street I Courtesy of Italian American Museum of Los Angeles Nesting at a desk on a ...
  • The original trail of California's premium wine industry is kept alive from a descendant of the Italian -Americans who passed through Los Angeles and followed the vineyards ...
  • ... as there are so many things from the barrel -- wine , spirits , beer -- to dull my thoughts, plus I'm insatiable when it comes to ... wines just aren't as fun when the sun is so hot, and the food so pork-o-licious, that by the end you feel as roseate a bacon rasher ...
  • W hen people say that a wine is a " food wine ," what are they talking about? ALL wine ... joins us every Tuesday for an exploration of California wine . See his previous posts here . ...
  • Make a salad -- and some croquettes -- using wild SoCal ingredients. Eli Newell went out for another hike with foragers ... an all-wild salad. With the winter rain in Southern California comes a ton of wild greens, including chickweed and ... Eat better by following KCET Food on Facebook , Twitter , and Tumblr . ...
  • Although not often acknowledged, Americans of German ancestry comprise one of the largest ethnic groups in Southern California , and where they've attempted to recreate the spirit of ...
  • Acid is an integral part of making a balanced wine , and certain grapes that thrive in California have just the perfect amount of it. ... More importantly, food loves acid. Think of your average Napa Valley Cabernet. Its body can ...
  • ... are some inexpensive white- wine options for one of SoCal's favorite summer meals. ... blends. 3. Green Fin 2012 White Table Wine , California ($3.99) Brought to you by the same people who make Two-Buck ... lemon with a pleasing minerality. Works with the food pretty well, as the full-flavored tacos do all the taste bud heavy ...

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