America's Test Kitchen from Cook's Illustrated | KCET
In season 19 of "America's Test Kitchen from Cook's Illustrated," hosts Bridget Lancaster and Julia Collin Davison head into the test kitchen to bring more foolproof recipes to the home cook. The skilled duo lead a team of veteran test cooks that viewers have come to love and trust – including Dan Souza, Becky Hays, Erin McMurrer, Keith Dresser, Elle Simone and Tim Chin, plus new test cook Lan Lam — as they deconstruct recipes, share the results of their exhaustive equipment reviews and taste tests, and reveal the test kitchen’s secrets to foolproof cooking at home.
Full Episodes
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America's Test Kitchen from Cook's Illustrated
America's Test Kitchen from Cook's Illustrated
Latin Comfort Food
Test cook Elle Simone makes Julia the best Braised New Mexico-Style Pork in Red Chile Sauce (Carne Adovada).
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America's Test Kitchen from Cook's Illustrated
America's Test Kitchen from Cook's Illustrated
Summer Picnic Party
In this episode, test cook Dan Souza and host Julia teach viewers how to make the ultimate Grilled Chicken Thighs.
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America's Test Kitchen from Cook's Illustrated
America's Test Kitchen from Cook's Illustrated
Pork Two Ways
Test cook Becky Hays makes host Bridget Lancaster Perfect Pan-Seared Pork Tenderloin Steaks.
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America's Test Kitchen from Cook's Illustrated
America's Test Kitchen from Cook's Illustrated
Latin Summer Favorites
Test cook Lan Lam makes Bridget the ultimate Grilled Mojo-Marinated Skirt Steak.
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America's Test Kitchen from Cook's Illustrated
America's Test Kitchen from Cook's Illustrated
New Flavors on the Grill
Hosts Bridget and Julia unlock the secrets to making the ultimate Vietnamese Grilled Pork Patties on the grill.
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Upcoming Airdates
America's Test Kitchen from Cook's Illustrated
Test cook Becky Hays shows host Julia Collin Davison how to make Thai Hot and Sour Noodle Soup with Shrimp. Gadget critic Lisa McManus reviews the Frywall. Finally, test cook Dan Souza makes host Bridget Lancaster perfect Crispy Thai Eggplant Salad.
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2020-04-14T04:30:00-07:00KCET-HD
America's Test Kitchen from Cook's Illustrated
In this breakfast-themed episode, test cook Elle Simone makes host Julia Collin Davison foolproof Everyday French Toast. Tasting expert Jack Bishop challenges host Bridget Lancaster to a taste test of artisanal bacon, and equipment expert Adam Ried reviews stovetop griddles. Then, science expert Dan Souza reveals the science behind why dull baking sheets are best. Finally, test cook Keith Dresser makes Bridget easy Scrambled Eggs with Asparagus, Smoked Salmon, and Chives.
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2020-04-21T04:30:00-07:00KCET-HD
Something Hearty, Something Light
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2020-04-28T04:30:00-07:00KCET-HD
Featured
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Weekend Recipe: Blueberry Scones
This blueberry scone recipe is a naturally sweetened take on this coffeehouse favorite and produces a buttery, flaky scone bursting with juicy blueberries.
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Weekend Recipe: Honey-Lemon Squares
Lemon squares are a favorite in the American household. This recipe yields a lemon square with a tart, lusciously smooth curd and a sturdy, buttery crust.
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recipes
Weekend Recipe: Chocolate Layer Cake
A good chocolate cake should be rich and ultrachocolaty; it also must have a moist and tender yet sturdy crumb. This recipe ensures that perfect texture.
Articles
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America's Test Kitchen from Cook's Illustrated
Learn how to prepare Braised New Mexico-Style Pork in Red Chile Sauce from "America's Test Kitchen from Cook's Illustrated."
-
America's Test Kitchen from Cook's Illustrated
Learn how to prepare Best Grilled Chicken Thighs from "America's Test Kitchen from Cook's Illustrated."
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America's Test Kitchen from Cook's Illustrated
Learn how to prepare Perfect Pan-Seared Pork Tenderloin Steaks from "America's Test Kitchen from Cook's Illustrated."
-
America's Test Kitchen from Cook's Illustrated
Learn how to prepare Grilled Mojo-Marinated Skirt Steak from "America's Test Kitchen from Cook's Illustrated."
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America's Test Kitchen from Cook's Illustrated
Learn how to prepare Vietnamese Grilled Pork Meatballs from "America's Test Kitchen from Cook's Illustrated."
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America's Test Kitchen from Cook's Illustrated
Learn how to prepare Chicken Piccata from "America's Test Kitchen from Cook's Illustrated."
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