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Farmers’ Market Fare
Access to this video is a benefit to members with PBS Passport.
America's Test Kitchen From Cook's Illustrated

Farmers’ Market Fare

Host Bridget Lancaster cooks a creamy Corn Risotto, ingredient expert Jack Bishop shares tips for buying and storing summer produce, and test cook Elle Simone Scott makes a refreshing Green Bean Salad with Cherry Tomatoes and Feta. Finally, test cook Dan Souza prepares a simple but satisfying recipe for Grilled Tomatoes.

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Full Episodes
Season
Elegant French Desserts
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24:23
America's Test Kitchen From Cook's Illustrated

Elegant French Desserts

Host Julia Collin Davison prepares a showstopping Peach Tarte Tatin.
Season 21 Episode 2126
Grilled Cheese and Tomato Soup
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24:22
America's Test Kitchen From Cook's Illustrated

Grilled Cheese and Tomato Soup

Host Julia Collin Davison makes Grown-Up Grilled Cheese Sandwiches with Gruyère and Chives
Season 21 Episode 2125
Summer Dinner for Two
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24:12
America's Test Kitchen From Cook's Illustrated

Summer Dinner for Two

Host Julia Collin Davison makes Grilled Scallops with Fennel and Orange Salad for Two.
Season 21 Episode 2123
Cook It in Cast Iron
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24:12
America's Test Kitchen From Cook's Illustrated

Cook It in Cast Iron

Host Bridget Lancaster cooks a crispy Cast Iron Pan Pizza.
Season 21 Episode 2122
Butter-Basted Fish and Succotash
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24:22
America's Test Kitchen From Cook's Illustrated

Butter-Basted Fish and Succotash

Host Bridget Lancaster cooks the easiest Butter-Basted Fish Fillets with Garlic and Thyme.
Season 21 Episode 2121
Tacos, Guacamole, and Margaritas
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24:23
America's Test Kitchen From Cook's Illustrated

Tacos, Guacamole, and Margaritas

Host Julia Collin Davison grills Sous Vide Cochinita Pibil.
Season 21 Episode 2120
A Trip to Vietnam
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24:12
America's Test Kitchen From Cook's Illustrated

A Trip to Vietnam

Test cook Lan Lam makes a childhood favorite, Bò Lúc Lắc (Shaking Beef).
Season 21 Episode 2119
Back to Grilling Basics
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24:12
America's Test Kitchen From Cook's Illustrated

Back to Grilling Basics

Host Julia Collin Davison cooks Grilled Pork Tenderloin with Grilled Pineapple.
Season 21 Episode 2118
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