america's test kitchen from cook's illustrated
S18 E1: Grown Up Comfort Classics

Grown Up Comfort Classics

Hosts Bridget Lancaster and Julia Collin Davison unlock the secrets to simple stovetop macaroni and cheese. In the Equipment Corner, expert Adam Ried reveals his top pick for large saucepans, and gadget critic Lisa McManus reviews lid holders. Science expert Dan Souza explains the proper way to use a whisk, and test cook Becky Hays makes host Julia Collin Davison the perfect turkey meatloaf with ketchup-brown sugar glaze.

Available until
2019-04-15T00:00:00-07:00

Get the free PBS App

Full Episodes

Upcoming Airdates

America's Test Kitchen from Cook's Illustrated

Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs. Equipment expert Adam Ried reveals his top pick for honing rods, and test cook Elle Simone makes simple Curry Deviled Eggs.

  • 2020-06-18T04:00:00-07:00
    KCET-HD

America's Test Kitchen from Cook's Illustrated

In this episode, test cook Keith Dresser makes host Julia Collin Davison the perfect Pan-Seared Swordfish Steaks with Caper-Currant Relish. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of supermarket capers. Gadget expert Lisa McManus reviews Indoor Gardens, and test cook Becky Hays makes Bridget the Best Summer Tomato Gratin.

  • 2020-06-25T04:00:00-07:00
    KCET-HD