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California's Gold with Huell Howser
California Restaurants
Season 13
Episode 1310
Huell visits two California restaurants that are great examples of “California’s Gold”. Foster’s Freeze has been a tradition since 1946 when George Foster opened his first store, and has since become a California favorite with over 90 locations. Founded by the five Havadijas brothers, the first Farmer Boys restaurant opened in Perris, California in 1981 and soon became known for farm fresh food.
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28:20
Huell travels to Central California to visit the 80 acre Masumoto Family Farm.
26:48
Huell gets a Hearst Castle tour including a “swim of a lifetime” in the Neptune Pool.
27:03
Huell sails aboard the state’s official tall ship, Californian.
28:22
Huell tracks down Point Fermin's beautiful glass Fresnel lens.
27:07
Join Huell as he hikes high up in the Eastern Sierra to visit the Conness Glacier.
27:10
Huell visits two farms growing some of California's most interesting and unusual produce.
26:12
Huell spends the day in Granite Bay California learning the ancient art of Hoshigaki.
27:44
In Long Beach, Calif., there’s a 42-acre collection of oilfield islands.
27:22
The Warnors Theatre, a Fresno landmark that opened in 1928, houses a unique pipe organ.
27:36
Huell visits the the International Printing Museum in Carson.
27:15
Huell’s finds adventure on the road and tours a 49er RV Park, an Air Museum, and more.