Skip to main content
Access to this video is a benefit for members through

Up Next

The Austrian Table

The Austrian Table

Season 3 Episode 317
26:46
Cooking With Chilies

Cooking With Chilies

Season 3 Episode 318
26:46
Thailand North to South

Thailand North to South

Season 3 Episode 319
26:46
New French Classics

New French Classics

Season 3 Episode 320
26:46
Secrets Of Oaxaca

Secrets Of Oaxaca

Season 3 Episode 321
26:46
From Morocco to Egypt

From Morocco to Egypt

Season 3 Episode 322
26:46
The New Australia

The New Australia

Season 3 Episode 323
26:46
Weeknight Italian

Weeknight Italian

Season 4 Episode 401
26:46
Mexican Favorites

Mexican Favorites

Season 4 Episode 402
26:46
From Spain With Love

From Spain With Love

Season 4 Episode 403
26:46
Everyday Middle Eastern Cooking

Everyday Middle Eastern Cooking

Season 4 Episode 404
26:46
Best European Desserts

Best European Desserts

Season 4 Episode 405
26:46
Back to Show
Christopher Kimball’s Milk Street Television

Amazing One-Layer Cakes

Season 3 Episode 316

Explore the best recipes for holiday entertaining from a brownie-like Caprese Chocolate to an Almond Torte with only six ingredients. Then Spanish Almond Cake (Tarta de Santiago), a simple yet delicious one-bowl endeavor. Briana Holt of Tandem Bakery in Portland, Maine, stops by Milk Street to teach Christopher Kimball a perfectly glazed Browned Butter and Coconut Loaf Cake.

Airdates
Saturday May 25, 6:30 PM PDT on PBS SoCal Create
Support Provided By
Season
Korean Fried Chicken
Unlock with PBS Passport
27:45
We take a trip to South Korea to learn their sweet and spicy version of KFC and more.
Favorite Italian Classics
Unlock with PBS Passport
26:14
The food of Naples stars in this episode.
Paris: Bahn Mi, Pork Rice Bowls and Vietnamese Wings
Unlock with PBS Passport
27:44
We venture to Paris to explore its Southeast Asian street food scene.
Shakshuka and Tagine
Unlock with PBS Passport
26:13
We look to the amazing flavors North Africa.
Rome: Spaghetti, Gnocchi and Cloud Bread
Unlock with PBS Passport
27:15
From Rome to Naples, we bring the cooking of Italy to our kitchen!
Thai Street Food
Unlock with PBS Passport
27:35
We travel to Thailand to learn favorite, iconic regional dishes.
Scones, Doughnuts and Banana Bread
Unlock with PBS Passport
25:55
We show you three baking recipes ideal for a weekend breakfast.
Loaf Cakes: Chocolate, Plum and Lemon
Unlock with PBS Passport
27:18
London-based baker Claire Ptak teaches us her favorite loaf cakes!
Kebab, Hummus and Date Cookies
Unlock with PBS Passport
26:41
We honor the beautiful city of Antakya, Turkey through their regional foods.
London: New Indian Food
Unlock with PBS Passport
26:46
In this episode, we travel to London to explore Indian flavors.
Quick Noodles
Unlock with PBS Passport
25:57
We make three noodle dishes that might become your new favorite weeknight dinner.
One-Dish Skillet Dinners
Unlock with PBS Passport
25:49
This episode is all about one-pan meals!
Active loading indicator