image from christopher kimball's milk street television
S1 E5: Mexico Every Single Day

Mexico Every Single Day

Milk Street goes to Mexico to get an insider view on traditional classics. Milk Street Cook Lynn Clark puts that intelligence into practice as she makes shrimp in chipotle sauce (camarones enchipotlados). Then, Milk Street Cook Rayna Jhaveri teaches host Christopher Kimball about Central Mexican guacamole: no lime juice, no garlic. Chris demonstrates his foolproof recipe for chili-pineapple margarita. To end the show, Milk Street Cook CatherineSmart demonstrates how to make the pantry staple cilantro-jalapeno adobo sauce.

Get the free PBS App

Full Episodes

Upcoming Airdates

The Joy of Cooking Lebanon

Za'atar flatbread; pita and chickpea salad with yogurt and mint; Middle Eastern rice with toasted pasta and herbs.

  • 2019-09-25T03:30:00-07:00
    KCET-HD

Italian the Right Way

Quick and easy risotto with fresh herbs; spaghetti al limone; pasta all'amatriciana.

  • 2019-10-02T03:30:00-07:00
    KCET-HD

Christopher Kimball's Milk Street Television

  • 2019-10-09T03:30:00-07:00
    KCET-HD

Christopher Kimball's Milk Street Television

  • 2019-10-16T03:30:00-07:00
    KCET-HD