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Milk Street Bakes!
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Christopher Kimball’s Milk Street Television

Milk Street Bakes!

Season 4 Episode 406

Classic baked goods made the Milk Street way, from mile-high Deep-Dish Quiche with Mushrooms, Bacon and Gruyère inspired by Seattle’s Le Pichet bistro; Cranberry and Candied Ginger Buckle perfect for any time of day; and Sweet Fresh Corn Pudding, a southern soufflé that comes from Vivian Howard’s North Carolina kitchen.

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Full Episodes
Season
Flavors of Ethiopia
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Episode
26:46
Christopher Kimball’s Milk Street Television

Flavors of Ethiopia

Learn about the spices and stews of Ethiopia.
Season 5 Episode 523
Souvlaki and Flatbread
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Episode
26:46
Christopher Kimball’s Milk Street Television

Souvlaki and Flatbread

Christopher Kimball learns classic Greek dishes from Marianna Leivaditaki in Crete.
Season 5 Episode 522
Tuesday Night Mediterranean
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Episode
26:46
Christopher Kimball’s Milk Street Television

Tuesday Night Mediterranean

Discover three recipes inspired by the cuisine of the Mediterranean.
Season 5 Episode 521
The Art of Japanese Cooking
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Episode
26:46
Christopher Kimball’s Milk Street Television

The Art of Japanese Cooking

Japanese favorites to make at home - Chicken and Vegetable Curry; and Milk Bread.
Season 5 Episode 520
La Cocina de Puerto Vallarta
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Episode
26:46
Christopher Kimball’s Milk Street Television

La Cocina de Puerto Vallarta

Colima-Style Shredded Braised Pork; Banana Custard Pie; Salsa Macha Costeña.
Season 5 Episode 519
Cooking of Ukraine
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Episode
26:46
Christopher Kimball’s Milk Street Television

Cooking of Ukraine

Borsch with Duck and Prunes; Slow Roasted Pork with Sauerkraut, Apples and Dried Fruit.
Season 5 Episode 518
Schnitzel and Mashed!
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Episode
26:46
Christopher Kimball’s Milk Street Television

Schnitzel and Mashed!

A complete menu for a satisfying dinner of crispy schnitzel and two sides.
Season 5 Episode 517