image from christopher kimball's milk street television
S1 E11: Milk Street Holidays

Milk Street Holidays

Festive doesn't have to mean expensive. Milk Street Cook Catherine Smart shows host Christopher Kimball how to turn economical beef eye-round into a succulent holiday roast as she makes prune, peppercorn and fresh herb-rubbed roast beef. Then, a British favorite gets a transatlantic twist as Milk Street Cook Erika Bruce gives the rundown on rye-on-rye sticky toffee pudding. Milk Street Cook Lynn Clark shows Chris how to make skillet-charred Brussels sprouts. The show ends with Chris discussing Sara Moulton's kitchen cabinet essentials.

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Christopher Kimball's Milk Street Television

  • 2019-10-23T03:30:00-07:00
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Christopher Kimball's Milk Street Television

  • 2019-10-30T03:30:00-07:00
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Christopher Kimball's Milk Street Television

  • 2019-11-06T02:30:00-08:00
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Christopher Kimball's Milk Street Television

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