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The New American Bakery
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Christopher Kimball’s Milk Street Television

The New American Bakery

Season 4 Episode 421

Inspired by Briana Holt and the baked goods she serves at Portland, Maine’s Tandem Coffee and Bakery, Briana makes Pineapple Upside-Down Cornmeal Cake with a fresh, caramelized fruit topping. Then, she shows us how to bake Glazed Maple-Whole Wheat Muffins, a morning treat with nuttiness from the flour and acidity from the maple-lemon glaze.

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Full Episodes
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Christopher Kimball’s Milk Street Television

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Christopher Kimball’s Milk Street Television

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Christopher Kimball’s Milk Street Television

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Christopher Kimball’s Milk Street Television

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Christopher Kimball’s Milk Street Television

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Christopher Kimball’s Milk Street Television

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Christopher Kimball’s Milk Street Television

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