cook's county

Plenty of Garlic and Parm

Bridget Lancaster shows Julia Collin Davison how to make an authentic version of a Basque favorite, garlic fried chicken. Equipment expert Adam Ried shares his top pick for budget-friendly Dutch ovens. Test cook Ashley Moore shows Bridget how to make the ultimate crispy parmesan potatoes.

Available until
2019-09-24T00:00:00-07:00

Full Episodes

Upcoming Airdates

There are no airdates scheduled at this time. Visit our Shows page to discover other programs you may enjoy.