Spicy and Sour for Supper
Bridget Lancaster shows Julia Collin Davison how to make a classic Latin version of arroz con pollo. Equipment expert Adam Ried reveals his choice for the best dry measuring cups on the market. Tasting expert Jack Bishop challenges Bridget to a tasting of store-bought whipped topping. Test cook Christie Morrison shows Bridget how to make the best sour orange pie.
- Thursday Jan 28, 8:30 PM PST on KCET Create
- Monday Feb 1, 4:30 PM PST on KCET Create
- Monday Feb 1, 10:30 PM PST on KCET Create