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Artbound

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Cook's Country

Spicy and Sour for Supper

Bridget Lancaster shows Julia Collin Davison how to make a classic Latin version of arroz con pollo. Equipment expert Adam Ried reveals his choice for the best dry measuring cups on the market. Tasting expert Jack Bishop challenges Bridget to a tasting of store-bought whipped topping. Test cook Christie Morrison shows Bridget how to make the best sour orange pie.

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Airdates
Thursday Jan 28, 8:30 PM PST on KCET Create
Monday Feb 1, 4:30 PM PST on KCET Create
Monday Feb 1, 10:30 PM PST on KCET Create
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