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Dining with the Chef

NHK WORLD presents documentaries focusing on Japan and Asia.

Upcoming Airdates

Dining with the Chef

  • 2017-11-20T03:30:00-08:00
    KCET-HD
  • 2017-11-24T03:30:00-08:00
    KCET-HD

Kamo-Nabe Duck Hot Pot

In this episode, they'll be talking about kamo-nabe duck hot pot, and making Rika's unique take on this dish, which is more like a multi-course meal than a standard hot pot. By cooking tofu, duck, vegetables, and other ingredients in the same pot, the flavors of all of the ingredients can be enjoyed to one's heart's content. As an appetizer, they'll be making a tomato and cucumber salad that uses a tomato peel as a bowl, and they'll also be making a refreshing pickled turnip side dish with a hint of yuzu.

  • 2017-11-23T22:30:00-08:00
    NHK-WRLD
  • 2017-11-24T04:30:00-08:00
    NHK-WRLD
  • 2017-11-24T10:10:00-08:00
    NHK-WRLD

Dining with the Chef

  • 2017-11-27T03:30:00-08:00
    KCET-HD
  • 2017-12-01T03:30:00-08:00
    KCET-HD

Dining with the Chef

This program introduces the worldview and attraction of Japanese cuisine that cares about the overall harmony of a variety of ingredients.

  • 2017-11-30T22:30:00-08:00
    NHK-WRLD
  • 2017-12-01T04:30:00-08:00
    NHK-WRLD
  • 2017-12-01T10:10:00-08:00
    NHK-WRLD
  • 2017-12-01T16:10:00-08:00
    NHK-WRLD

Dining with the Chef

  • 2017-12-03T10:00:00-08:00
    KCET-HD
  • 2017-12-04T03:30:00-08:00
    KCET-HD
  • 2017-12-08T03:30:00-08:00
    KCET-HD

Dining with the Chef

  • 2017-12-10T10:00:00-08:00
    KCET-HD
  • 2017-12-11T03:30:00-08:00
    KCET-HD
  • 2017-12-15T03:30:00-08:00
    KCET-HD

Dining with the Chef

  • 2017-12-17T10:00:00-08:00
    KCET-HD
  • 2017-12-18T03:30:00-08:00
    KCET-HD