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Dining with the Chef

Today's recipe: (1) Ten Don [Tempura Rice Bowl] (2) Sunomono [ Shungiku and Abura-age]. You can cook modern Japanese home meals by yourself with Rika's fun lesson!

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Upcoming Airdates

Dining with the Chef

  • 2020-01-17T03:30:00-08:00
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Chicken Breast and Umeboshi Rice

Today's recipe: (1) Korokke (Camembert cheese, Canned Sardine, Kabocha Squash) (2) Bean sprout and Bell pepper Salad.

  • 2020-01-17T04:30:00-08:00
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  • 2020-01-17T10:10:00-08:00
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Dining with the Chef

  • 2020-01-20T22:30:00-08:00
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  • 2020-01-22T22:30:00-08:00
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  • 2020-01-31T03:30:00-08:00
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Dining with the Chef

  • 2020-01-27T22:30:00-08:00
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  • 2020-01-29T22:30:00-08:00
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  • 2020-02-07T03:30:00-08:00
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Dining with the Chef

  • 2020-02-03T22:30:00-08:00
    KCETLINK
  • 2020-02-05T22:30:00-08:00
    KCETLINK
  • 2020-02-14T03:30:00-08:00
    KCET-HD

Dining with the Chef

Discover the basics of Japanese cuisine with professionals. Chef Saito provides easy guidance for making authentic dishes, while Chef Rika gives helpful advice on quick and stylish cuisine.

  • 2020-02-06T22:30:00-08:00
    NHK-WRLD
  • 2020-02-07T04:30:00-08:00
    NHK-WRLD
  • 2020-02-07T10:10:00-08:00
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  • 2020-02-07T16:10:00-08:00
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Dining with the Chef

  • 2020-02-10T22:30:00-08:00
    KCETLINK
  • 2020-02-12T22:30:00-08:00
    KCETLINK

Dining with the Chef

Discover the basics of Japanese cuisine with professionals. Chef Saito provides easy guidance for making authentic dishes, while Chef Rika gives helpful advice on quick and stylish cuisine.

  • 2020-02-13T22:30:00-08:00
    NHK-WRLD
  • 2020-02-14T04:30:00-08:00
    NHK-WRLD
  • 2020-02-14T10:10:00-08:00
    NHK-WRLD
  • 2020-02-14T16:10:00-08:00
    NHK-WRLD