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Food Hour: The Story of Beef - New Episode

The tradition of eating beef has passed down generations to become an integral part for many of our regular diets. By providing precious protein, and packed with fatty calories, beef has come to be regarded as an important ingredient for human survival. Along with fellow presenters sharing delicacies from around the globe, this informative and entertaining episode joins Kate Comer on a voyage to discover the extraordinary journey behind the world's favorite red meat. The story of beef would not be complete without seeing Zay Harding attempt to eat a 72-ounce steak.

Upcoming Airdates

North East England

Incomprehensible dialects, terrible weather, a grim industrial backwater - these are phrases traditionally used to describe the Northern stretches of England. This Globe Trekker puts an end to the myth as we follow traveler Judith Jones through Yorkshire and Northumberland. Her journey begins in rural Suffolk, continues on to the university city of Cambridge, Sheffield, Bradford and York. Her journey concludes on a boat to the Farne Island, the ancient sanctuary of the monk Saint Cuthbert and a present sanctuary to the puffin.

  • 2018-10-23T15:00:00-07:00
    KCET-HD

Top 10 South American Adventures

In this Globe Trekker special, Ian Wright, Holly Morris, Elis Nevitt, Matt Young, Megan McCormick and Zay Harding travel all across South America - to Guyana, Venezuela, Columbia, Bolivia, Chile, Argentina, Paraguay and Brazil - in search of the continent's Top 10 adventures, which include white water rafting in untamed waters, searching for giant anaconda snakes, trekking to the world's highest waterfalls, and climbing to the snow-capped summit of the Lanin Volcano in the Andes Mountains.

  • 2018-11-06T15:00:00-08:00
    KCET-HD