Where's Huell? (April 25-29) | KCET
Where's Huell? (April 25-29)
This week: Olives, Turtles, Frick and more!
Monday - April 25th, 7:30pm: Chatsworth - Who knew Chatsworth had such history? Huell reveals this neighborhood's connection with Hollywood, its olive farmers and the northwest San Fernando Valley's oldest church.
Tuesday - April 26th, 7:30pm: Turtle Lady - A Santa Barbara residence turned turtle sanctuary. Over 300 hard shelled reptiles and counting.
Wednesday - April 27th, 7:30pm: Frick - Huell takes us to the desert to learn about some of the most eccentric tricks performed on ice from Frick (you know, of Frick and Frack fame).
Thursday - April 28th, 7:30pm: Baseball Sod - Sod: grass and soil held together by the roots. Baseball: "The glue that held a nation together." Join Huell as he meets the good folks at West Coast Turf and learns all about the grass they install at venues all over California.
Friday - April 29th, 7:30pm: Folk Music Center - Folk music in the south -- Southern California that is. Join Huell at one of the country's premier folk music destinations and get a personal tour by the family that still owns the center.
Learn how to prepare Insalata Di Cavolo from "Food Over 50."
Over the course of six years, the L.A. Kitchen developed a multi-pronged approach to address the interconnected issues of hunger, food waste and employment opportunities in Los Angeles.
Bracken's Kitchen is a Garden Grove-based non-profit that provides meals to organizations that help feed people in need.
Over four-plus decades, Jeffrey Deitch has grown to a position of influence in the contemporary art world. Read his tale as he navigates being both art world insider and someone above the fray.