This week on "Jamie's Quick & Easy Food," Jamie's cooking up his spicy aromatic lamb kofta flatbreads, a mighty meaty treat, for when you need good food fast. Next it's his Spanish inspired broad bean and Manchego cheese salad... packed full of goodness and put together in minutes. Followed by gnarly peanut chicken with a clever shortcut for this super-charged satay. And for a deliciously sweet treat, peach and almond Alaska, a super-quick and totally irresistible pud.