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Joanne Weir's Plates and Places
Olives
Join Joanne and group of food bloggers in the California wine county to learn about olives and cook up an olive themed dinner. Recipes include Fried olives, Olive and dried fig tapenade, Warm marinated olives, Pissaladiere, Chickpea, herb and olive salad Provencal, Roast side of salmon with olive salsa verde and Olive oil cake.