tijuana stories
S7 E2: Tijuana Stories from the Border

Tijuana: Stories from the Border

Life on the border is a melting pot of cultures and cuisines that creates a unique culinary scene like no other, and Pati dives deep to get the real story of what life and food are like on the border.

Available until
2020-09-04T00:00:00-07:00

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Cheesy

An episode dedicated to one of the Jinich's favorite ingredients: cheese. In her kitchen, Pati cooks three mouthwatering cheesy recipes — one for each of her boys. In Oaxaca, Pati and her three sons visit a cheese producer to see how the famous Oaxacan cheese is made. Recipes include the Señor breakfast sandwich; Tres quesos chicken pasta; Bacon cheese dogs with avocado relish.

  • 2020-11-26T08:30:00-08:00
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  • 2020-11-26T14:30:00-08:00
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Pati's Mexican Table

  • 2020-11-27T02:00:00-08:00
    KCET-HD

More Than Just A Meal

In this episode, Pati makes a few family staples with recipes that have many different uses. Perfect for busy families on the go, these recipes can be set aside or kept in the fridge to use later in a variety of delicious meals. They're more than just a meal; they'll keep your family satisfied all week. Recipes include Chipotle goat cheese spread, Cesina and creamy slaw ciabatta sandwich and Poblano rajas tuna melt.

  • 2020-11-28T08:30:00-08:00
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Pati's Mexican Table

  • 2020-12-04T02:00:00-08:00
    KCET-HD

Pati's Mexican Table

  • 2020-12-11T02:00:00-08:00
    KCET-HD

Pati's Mexican Table

  • 2020-12-18T02:00:00-08:00
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