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Tijuana: Stories from the Border

Tijuana: Stories from the Border

Season 7 Episode 2
25:00
Ensenada’s Epic Seafood

Ensenada’s Epic Seafood

Season 7 Episode 3
24:59
Baja Breakfast

Baja Breakfast

Season 7 Episode 4
24:59
Mexican Wine Country

Mexican Wine Country

Season 7 Episode 5
25:02
Loreto: Baja’s Hidden Gem

Loreto: Baja’s Hidden Gem

Season 7 Episode 6
24:59
La Paz: The Heart of Baja Sur

La Paz: The Heart of Baja Sur

Season 7 Episode 7
24:59
Road Trippin’ with Javier Plascencia

Road Trippin’ with Javier Plascencia

Season 7 Episode 8
24:59
The Godmother of Cabo Cuisine

The Godmother of Cabo Cuisine

Season 7 Episode 9
25:00
Los Cabos by Land & Sea

Los Cabos by Land & Sea

Season 7 Episode 10
24:59
New York

New York

Season 7 Episode 11
25:01
Photographic Food Memories

Photographic Food Memories

Season 7 Episode 12
25:00
Mex’d Up American Regional Favorites

Mex’d Up American Regional Favorites

Season 7 Episode 13
25:03
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Pati's Mexican Table

Tijuana’s Culinary Revolution

Season 7 Episode 1

Pati is in one of Mexico’s most up and coming food destinations, Tijuana, where she spends the day with some of the young, fresh talent taking part in Baja’s exciting culinary movement.

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Season
Texas BBQ in the Orange Belt
26:46
Pati checks out Texas style BBQ in Mexico.
Cantina Culture and the Morning After?
26:46
Pati stops by to two very different style Cantinas in Monterrey.
Pioneering From Farm to Table
26:46
Pati learns how Monterrey is exploring farm-to-table efforts.
The Magic of Piloncillo
26:46
The Garza family invites Pati and the whole community to help make Piloncillo.
Maestros Del Pan
26:46
Pati learns how to make traditional campechanas and rich conos de crema.
The World Cup of Tacos
26:46
Pati tries the food at each Nuevo León pro soccer stadium with stars from each team.
Sisters, Stew, and Sass
26:46
Pati heads to two must-visit restaurants serving traditional stews.
The Fire Kings
26:46
Pati visits with Gualberto Elizondo, “Weber,” and chef Chuy Villareal of Cara De Vaca.
Quiero más Tacos
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26:46
Pati celebrates the beloved taco and creates a pair inspired by the best in Jalisco.
Double Vallarta
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26:46
Pati gets an insider’s tour of one of Mexico’s most popular beach destinations.
The Heart of Tequila
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26:46
In Tequila, Pati follows the spirit-making process from agave field to tasting table.
Getting to Your Roots
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26:45
Pati visits chefs who are reconnecting with their roots, and makes an acclaimed desert.
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