Title

Recipe: Oaxacan Sour

oaxan sour cocktail
Courtesy of Pati's Mexican Table.

This recipe was originally published on patijinch.com.

 

Oaxacan Sour

Sour Oaxaqueño

Makes 4 cocktails

 

I​ngredients

  • 1 1/2 cups mezcal
  • 3/4 cups freshly squeezed lime juice
  • 1/2 cup pineapple juice
  • 1/2 cup chipotle simple syrup
  • Lime peel for garnish 

Story continues below

Watch the "Pati's Mexican Table" episode featuring this recipe.

To Prepare

Add all ingredients (except the lime peel) to a pitcher filled with ice. Stir vigorously and pour into a glass over ice. Garnish with the lime peel.

Note: Chipotle Simple Syrup is best if made 48 hours ahead of time.

 

We are dedicated to providing you with articles like this one. Show your support with a tax-deductible contribution to KCET. After all, public media is meant for the public. It belongs to all of us.

Keep Reading