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Sara's Weeknight Meals

Asia Meets America

Asian immigrants of all kinds have come to America and adapted their cuisine to ours in fascinating ways. Vietnamese immigrant and Top Chef Winner Hung Huynh is an expert in cooking seafood, and he shows Sara how easy it is to prepare whole branzino. Sara also visits another group of Vietnamese immigrants in Houston, who adapted Cajun foods to their Vietnamese cuisine with fiery results. Back in the kitchen, Sara adapts traditional Korean bimbimbap recipe to create her own Asian grain bowl, using ancient grains instead of rice.

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Episode
26:45
Sara's Weeknight Meals

Winter Comfort Food

Sara gets tons of winter veggies from a farm where her nephew works and learns how they are grown in the winter months.
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