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Sara's Weeknight Meals
On the Table in 20
Season 6
Episode 601
No time to cook? No problem. Sara’s got great recipes to help you get food on the table fast. First up: Indian scrambled eggs with the crunch of the Indian flatbread papadum. On Ask Sara, Sara answers a viewer’s question about eggs; especially how to hard boil them without that ugly green ring around the yolk. Finally, Sara’s brother Peter joins her to make steak and butter.
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In Valencia, Spain, a showstopping Paella made over an open flame.
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Easy, foolproof fish recipes.
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A food shopping tour in Rome's hip Trastevere area ends with a delicious vegetarian pizza.
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