sarah's weeknight meals
S7 E1: Soul of the South

Soul of the South

Sara travels to Charleston, South Carolina to learn the secrets to the legendary fried chicken of Martha Lou Gadsden of Martha Lou's Kitchen; then, a hidden history of Southern cooking and ingredients developed by African American cooks. Back in Sara's kitchen, she makes her version of a Southern classic, red beans and rice soup.

Available until
2019-09-05T00:00:00-07:00

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