Simply Ming | KCET
Simply Ming
The Emmy-nominated public television series "Simply Ming" is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. In each studio episode, Ming kicks off the show by highlighting techniques to help you "Cook on the Fly" at home. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you a season of delicious new recipes.
Full Episodes
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Simply Ming
Simply Ming
Ming is Joined by Top Chef Alum Fatima Ali
Chef Ali makes a mustard seed shrimp with chickpea "chaat" salad, while Ming cooks up a chickpea tofu curry stew.
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Simply Ming
Simply Ming
Ming is Joined by Chef Jacques Pepin
Chef Jacques Pepin joins Ming in the kitchen for a cook-a-thon in honor of their dear friend Anthony Bourdain.
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Simply Ming
Simply Ming
Ming is Joined by 'Best Chef of the Northeast' Michael Schlow
Crustaceans are taking over! Chef Michael Schlow, named the Best Chef of the Northeast by the James Beard Foundation, joins Ming to cook with shrimp.
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Simply Ming
Simply Ming
Ming is Joined by James Beard Award-Winning Chef Jamie Bissonnette
This week on "Simply Ming," James Beard Award-winning chef Jamie Bissonnette comes back to the loft kitchen to saute stroganoff two ways.
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Simply Ming
Simply Ming
On The Road - Rhine
"Simply Ming" goes On the Road to Europe and experiences the wonderful culinary experiences along the Rhine River.
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Upcoming Airdates
Ming Tsai with Guest Carla Hall
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2019-11-15T03:00:00-08:00KCET-HD
On The Road - Amsterdam
This week on "Simply Ming," chef Rudolph van Veen joins Ming in beautiful downtown Amsterdam to taste some fantastic Indonesian food and cook up some incredible Indonesian desserts. Chef Ming makes a delicious gingered mango-pineapple galette while chef van Veen whips up a traditional Indonesian speck cake. It's all right here on Simply Ming.
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2019-11-17T01:30:00-08:00KCETLINK
Ming Tsai with Guest Susur Lee
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2019-11-22T03:00:00-08:00KCET-HD
On The Road - Strasbourg
This week on "Simply Ming," Ming travels to Strasbourg, France. Ming adventures into the beautiful area of Petite France to learn how traditional gingerbread is made. He then meets up to cook with chef Romain Chassignet. who makes a traditional choucroute royale garnie with salted bacon and pork liver, while Ming cooks up a Szechuan wok-stirred cabbage with bacon.
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2019-11-24T01:30:00-08:00KCETLINK
On The Road - Amsterdam II
"Simply Ming" goes On the Road to Europe and experiences the wonderful culinary experiences along the Rhine River.
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2019-12-01T01:30:00-08:00KCETLINK
Ming Tsai with Guest Joanne Chang
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2019-12-06T03:00:00-08:00KCET-HD
On The Road - Rhine
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2019-12-08T01:30:00-08:00KCETLINK
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