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simply ming feature

Simply Ming

Simply Ming

Frites
Episode

The Emmy-nominated public television series "Simply Ming" is back featuring 26 fresh new episodes. This year, Ming and his guest chefs will be "Cooking on the Fly" finding inspiration from his East-West pantry and surprise ingredients that range from exotic fruits and vegetables to meats and fish. In each studio episode, Ming kicks off the show by highlighting techniques to help you "Cook on the Fly" at home. From filleting a fish to sharing the technique for cooking veggies kids will love, Ming and his guests use their culinary tricks to bring you a season of delicious new recipes.

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Full Episodes
Frites
Episode
26:46
Simply Ming

Frites

Steak Frites; Portobello Frites; Gin and Tonic with anise, cloves and cinnamon.
Wings and Tempura
Episode
26:46
Simply Ming

Wings and Tempura

Chef Tsai cooks two popular favorites: Buffalo Chicken Wings and Vegetable Tempura.
Meuniere
Episode
26:46
Simply Ming

Meuniere

Chef Tsai cooks Sole Meuniere and a vegetarian version, accompanied with Chive Rice.
Sushi from Maui
Episode
26:46
Simply Ming

Sushi from Maui

Chef Tsai assembles homestyle sushi, and a Sake Royal made with Junmai sake and cassis.
Tsai Family Hot Pot with Mom and Dad
Episode
26:46
Simply Ming

Tsai Family Hot Pot with Mom and Dad

Chef Tsai prepares a festive Tsai Family Hot Pot and Shrimp Wontons.
Sausage and Peppers
Episode
26:46
Simply Ming

Sausage and Peppers

Chef Tsai and Henry pay homage to Boston as they cook Sausage and Peppers Fenway Style.
Crab Cakes
Episode
26:46
Simply Ming

Crab Cakes

Crab Cakes with a Lemon Aioli, and GF “Crab” Cakes with Lemon Aioli and Pineapple Smash.