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Sausage and Peppers

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Simply Ming

Sausage and Peppers

Season 18 Episode 1808

Chef Tsai and Henry pay homage to Boston as they cook Sausage and Peppers Fenway Style, and a veggie version of this dish, Vegan Sausage and Peppers Bings. To get things started Ming stirs up a cocktail – A Thai Basil-Lemon Smash with bourbon and a refreshing Thai Basil Lemonade for Henry.

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Ginger-Miso
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26:46
Miso, ginger and sushi rice are used to create two dishes; Orange-Ginger Wine Spritzer.
Okonomiyake/Japanese Pizza
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26:46
Chef Tsai cooks up two versions of Okonomiyaki/Japanese Pizza; Cucumber-Mint Saketini.
Bok Choi
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26:46
Chef Tsai prepares bok choi in two flavorful casseroles; Five-Spice Old Fashioned.
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