taste the islands
S2 E2: Jamaica Jammin

Jamaica Jammin

Chef Irie gets in touch with his Jamaican roots preparing ackee and saltfish with mashed yams, curried goat with breadfruit and pumpkin salad, and a carrot juice cocktail. We see a glimpse of Chef Irie's Jamaica, then Jamaican Consul General Franz Hall stops in for a meal.

Available until
2019-06-30T00:00:00-07:00

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