Huell Howser with Poppies
Fake Food

Have you ever spotted some plastic food and been shocked by how realistic it looks? Have you ever wondered how it's made? In this episode, Huell visits Iwasaki Images of America and gets a firsthand look at this fascinating process.



Upcoming Airdates

Tallyrand

Huell visits a California institution and digs into some tasty food at Tallyrand Restaurant. This popular eatery got its start in 1959 when Al and Delores Thomas opened a small coffee shop on Olive Avenue in Burbank with just $5,000 in hand. Stop in today as they are still serving wonderful food and hospitality.

  • 2016-10-20T12:00:00-07:00
    KCET-HD