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Fine Art Fine Food

Fine Art Fine Food

Season 1 Episode 111
26:46
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Season 1 Episode 112
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One Belt, One Road, One World

One Belt, One Road, One World

Season 1 Episode 113
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Yan Can Cook: Spice Kingdom

Rising Stars

Season 1 Episode 110

There are 230 million children under the age of 15 in China. On this show Martin meets up with many talented ones from Chengdu. They are future opera divas, poets, pop singers, sculptors and of course, chefs! Chengdu, the next generation, is front and center on this episode.

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One Belt, One Road, One World
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26:46
Martin marvels at the New Silk Road Railway which connects Chengdu to Western Europe.
Back to Roots
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26:46
Martin learns about authentic cooking on a family farm in Chengdu.
Fine Art Fine Food
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26:46
Martin tours the thriving art scene in Chengdu.
Small Bites
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26:46
Martin explains a Chengdu snack called xiao chi.
Hot, Hot, and Extra Hot
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26:46
Martin dives into the world of Sichuan cuisine.
Poetry in AQ Cup
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26:46
Martin learns about the culture of wine (baijiu)-making or in China.
That Which Sustains Life
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26:46
Martin sees the fertile farmland which gave rise to the city of Chengdu.
The Voice of the Mountain
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26:46
Martin learns about the life and cuisine of the mountains of Sichuan.
Tea Time!
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26:46
Martin explores some of Chungdu's well-known tea plantations.
Hot Pot, Anyone?
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26:46
Martin explores several of Chengdu’s estimated 30,000 hot pot restaurants.
Tomorrow's Chengdu
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26:46
Martin explores tech culture in Tianfu and samples molecular gastronomy.
Panda-Monium
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26:46
In Chengdu, Martin feeds pandas, harvests bamboo and meets artists.
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